MEET  STEVE “THE ANIMAL” CAPELLI

STEVE “THE ANIMAL” CAPELLI

FACILITIES MANAGER

A native of Langhorne and graduate of Neshaminy High School, Steve’s passion for craft beer has grown from his culinary background and shifted to brewing. After training at Le Cordon Bleu San Francisco and working at Hog Island Oyster Company, Steve spent a year at The Ritz in Philadelphia working with Kevin Spraga and then headed back to San Francisco to run Hog Island Oyster Bar. After working 10 years in the culinary scene, Steve joined the team at Neshaminy Creek Brewing. ”With cooking, you can at least try it that day or at least the next day, brewing on the other hand, you have to wait a much longer time in hopes everything went correctly during the process. You don’t get to add a pinch of hops or malt half way through the process if you don’t think it’s going to turn out correctly,” says  Steve as he continues to home brew and come up with new ideas for certain styles that may end up in a Neshaminy Creek keg or bottle in the near future.

Chad Corson

Warehouse Assistant

ALEX BENDER

Packaging Shift Lead

TOM REAMER

Brewer/Shift Lead

BRIAN NEWMAN

Production Assistant

Sarah Thompson

Production Assistant

KYLE APPLEBAUM

Production Assistant

ZEKE DIAZ

Bucks & Montgomery County Sales Rep

KYLE PARK

South Jersey Sales Rep

JOSH WILSON

Central & NW Pennsylvania Sales Rep

JAY MACIAS

PHILADELPHIA SALES REP

JUSTIN WILDON

PHILADELPHIA Sales Rep

Tom Eiel

PHILADELPHIA SALES REP

Josh Derr

Delaware Sales Rep

Nick Hertzberg

Social Media Manager

COME VISIT OUR TAPROOM AND GIFT SHOP IN CROYDON PA!

909 Ray Ave., Croydon, PA 19021
neshaminycreekbrewing@yahoo.com
(215) 458-7081

Hours:

Mon. & Tue. – Closed
Wed. & Thu. – 4 PM to 9 PM
Fri. & Sat. – 12 PM to 11 PM
Sun. – 12 PM to 9 PM


VISIT US IN JENKINTOWN AT

THE BOROUGH BREWHOUSE!