MEET  ERIK “MEAT” WALP

ERIK “MEAT” WALP

Lab Manager/Yeast Wrangler

With a degree from Penn State and background in Biology as a Research Assistant at the Children’s Hospital of Philadelphia, Meat’s homebrewing lead him to Neshaminy Creek in the Spring of 2013, first as an Intern and later as the brewery’s first hired Brewer.  Meat continues to volunteer outside the brewery as a BJCP judge and competition coordinator with his local club, Stony Creek Homebrewers, and regularly competes on the local and national level, having medalled in numerous competitions and advanced past regional rounds of the NHC.  With his background in Biology, Meat has been fundamental in the start and development of laboratory work here at Neshaminy Creek Brewing.

COME VISIT OUR TAPROOM AND GIFT SHOP!

909 Ray Ave., Croydon, PA 19021
neshaminycreekbrewing@yahoo.com
(215) 458-7081

Hours:

Mon. & Tue. – Closed
Wed. & Thu. – 4 PM to 9 PM
Fri. & Sat. – 12 PM to 11 PM
Sun. – 12 PM to 9 PM