This double dry-hopped behemoth starts with a base of white wheat, flaked oats, and flaked wheat. We then harness the mystical powers of Simcoe, Ekuanot, and Mosaic hops for a spellbinding brew with an herbaceous pine aroma and bold citrus, berry, and juicy peach notes. The Shape of Haze to Come is intensely hoppy with a surprisingly smooth finish. The haze is out there!
From our brewhouse straight to your hand. You’ll find this Mexican-style Lager has a clean, grainy malt character with a subtle sweetness and a crisp, dry finish with a whisper of German noble hops. We made this one for us, but knew you’d love it too. Crack one of these bad boys after a long day of work or while you’re mowing the lawn.
Made for the days of posting up with some friends and making a dent in the beer fridge. Post Up Pils is a traditional German-style Pilsner brewed with American Pilsner and German Munich malts along with a healthy helping of Hallertau and Tettnanger Noble Hops. This light golden lager has a cracker-like malt backbone, tangy spiciness, and a hint of lemongrass with a crisp, cool finish.
Brewed with 2-Row American Barley and jammed packed with as much Citra, Ekuanot, and Simcoe hops we could get our hands on, The Shape of Hops to Come is an 8.5% ABV American West Coast-style Imperial IPA that’s got a ton of bitterness along with juicy, dank, resiny pine-like and citrus forward hop character that is worthy of its name.
J.A.W.N. is a malty, yet crip American Pale Ale, loaded with dank citrus, as well as stone fruit flavor and aroma from the gratuitous use of Apollo, Citra, and Nugget we drop in. If you know, you know. For the Philly born and raised, baby!
Playin' the hits! Our West Coast-style IPA is turned up to 11 with Apollo, Centennial, Chinook, Columbus, and Simcoe hops in the kettle and dry-hopped for a week-long trip with Mosaic. That will leave you with a hop bitterness paired with notes of pine, lemon, and grapefruit that you'll want to write the next great love song to.
Chill! This juicy IPA is relaxation in a can. Double dry-hopped with Mosaic, Citra, and Sultana for loads of citrus and pineapple aroma and flavor. Making for an easy going hazy ale that leaves a light bitterness, and a mouthfeel that’s as silky as it is smooth.
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