Craft Beer Spotlight: Sol Mexican Cantina
Sol Mexican Cantina has been serving fresh cooked-to-order Mexican cuisine to Somerset County, New Jersey for over eight years. Chef Juan has brought together dishes from a variety of regions throughout Mexico, as well as the more well known traditional favorites.
To go along with the 100+ tequila list and extensive margarita menu, the cantina also boasts one of the finest craft beer selections on draft in central New Jersey. With an ever-rotating selection from hundreds of breweries, there is always something new on tap – with a concentration on the wonderful local breweries that have produced some of the finest beers in the country!
One of the cantina’s worst-kept-secrets is that their house Sol Cream Ale ($2 a pint, all-day, every-day) is actually Neshaminy Creek’s Croydon Cream Ale! But you didn’t hear that from us…
In addition to an ever-changing line-up of tap takeover and events, Sol hosts their annual Winter Beer Fest in January. The festival is a great way for the local beer community to come together and sample a wide variety of craft beers while enjoying live music – the perfect pairing!
The lively atmosphere at Sol Mexican Cantina lends itself to a fun night out with the family, drinks with friends after work or parties for that special celebration!
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