NCBC Brunch w/ Taproom on 19th on August 27th

This month NCBC will be collaborating with TAPROOM ON 19th for a perfect (almost) end of Summer Brunch in Croydon on August 27th! One of our special guest food trucks recently was MIKE’S BBQ, which is the same people who run Taproom on 19th. We were so impressed with their food that we had no other choice but invite them for a brunch!

DETAILS:

The Brunch will run from 11AM-2PM. $25 advance tickets (Click here to PURCHASE) get you  (2) drink tickets (any beer or specialty drink) and a wristband for the buffet. Surcharge Free tickets are available at the Tap Room from now till the day before the event!

FOR THE MENU:

-Tap Burger- Meyer All Natural Beef, Fontina, Lettuce, Tomato, Onion, Garlic Aioli

-Deviled eggs w/ tobasco and blue cheese crumbles

-Kolache- breakfast sausage pig in a blanket, cheddar and jalapeno

-Mini quiche w/ bacon and spinach

-Fruit salad

 

SPECIALITY DRINKS:

-HefeMosa- Highwater Hefeweizen & Freshly Squeezed Orange Juice

-CherryWheatMosa- Cherry Wheat Hefeweizen & Freshly Squeezed Orange Juice

-Bloody Mary

 

Again, CLICK HERE to purchase your advanced tickets or visit the Taproom to get them FEE FREE!

We’ll see you the 27th!

 

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